BharatSangraha

इस क्षेत्र का अनुवाद अभी इस भाषा में नहीं हुआ है, इसलिए यह अंग्रेज़ी में दिखाया जा रहा है।

Goa & Gomantak · Western Coastal Strip

दुकानें और बाज़ार

Confeitaria 31 de JaneiroPanaji (Fontainhas)

Bebinca, dodol, doce and the Goan Christmas sweet range

A small counter bakery in the Latin Quarter, and the easiest place to buy bebinca made in Goa rather than for export.

Cafe TatoPanaji

Vegetarian Goan and Saraswat food — mushroom xacuti in season, bhaji-pao, thalis

Lunch only, packed by half past twelve, and the standard answer to where the Hindu Goan kitchen is served in the city.

Ritz ClassicPanaji

The fish thali — rice, kodi, fried fish, sol kadhi and a dry vegetable

A first-floor room off 18th June Road; the thali is the format most Goans actually eat at midday.

Vinayak Family RestaurantAssagao, Bardez

Rava-fried fish, prawn curry and crab xec xec

A village restaurant that outgrew its village, and still cooks to the same register.

Martin's CornerBetalbatim, Salcete

Sorpotel, vindalho, chouriço pulao and Goan pork cooking

The Catholic kitchen in restaurant form, and the place to eat pork dishes made the way a household would.

Mum's KitchenPanaji (Miramar)

Recipes collected from Goan households, both Hindu and Catholic, cooked from those originals

Started as a recipe-collection project before it was a restaurant, which is why its menu carries dishes that have no commercial life elsewhere.

The village tavernaAcross the New Conquest taluks

Feni and urrack sold by the glass

A licensed room in a village house, often with two tables and no sign. It is the retail end of the bhatti and the only place urrack is reliably available during its three-month season.

Velha Goa GaleriaPanaji

Hand-painted azulejo tiles, house nameplates and panels

Painting and firing are done on the premises, which is unusual — most tiles sold in Goa are printed transfers.

Cazulo Premium FeniSouth Goa

Small-batch cashew and coconut feni, and distillery visits during the season

One of a handful of producers who bottle feni under a label rather than selling in bulk, and who run the traditional pot still as a visitable process between March and May.

Goa & Gomantak की मशहूर दुकानें, बाज़ार और कारख़ाने, और हर एक किस चीज़ के लिए जाना जाता है। (9)