इस क्षेत्र का अनुवाद अभी इस भाषा में नहीं हुआ है, इसलिए यह अंग्रेज़ी में दिखाया जा रहा है।
Dooars & Terai · Eastern Himalaya & Brahmaputra Belt
Sidol, shutki, gundruk, bamboo shoot, cane fish traps and Bhutanese oranges in winter
Each town's haat runs on its own fixed day. This is where the region's four kitchens meet on adjoining mats, and the fastest way to read the belt's cultural geography in an hour.
The auction through which most Dooars and Terai tea is sold
Established in the 1970s to sell North Bengal's crop without sending it to Kolkata. Tea here is bought by grade and by the chest, which is exactly the difference between a commodity and an appellation.
Loose tea, spices, hill vegetables and fish
The market where the hill economy and the plains economy actually transact, several times a day.
Imported goods, electronics and cross-border trade stock
A useful illustration of what a corridor town does for a living — everything here has come across a border somewhere.
Rajbanshi cane and bamboo work, sitalpati mats, brass and everyday hardware
The old town market, and the best chance of finding a properly fine sitalpati rather than a coarse one.
Bhutanese cheese, dried chilli, incense, textiles and oranges
The Indian side of the Phuentsholing crossing. Bhutanese ema datshi ingredients are easier to buy here than anywhere else in India.
CTC tea sold at the factory gate by grade
Many gardens sell directly. Ask for the difference between the leaf grades and the dust grades and taste them side by side — the dust is what most of India actually drinks.
Dooars & Terai की मशहूर दुकानें, बाज़ार और कारख़ाने, और हर एक किस चीज़ के लिए जाना जाता है। (7)